Clinical Nutrition course (Basic level)
Course duration:
- 6 weeks
- Total hours: 2 weeks /8 hours (online teaching)
- Practical: 4 weeks (8 days) bed rounds/shadowing at National institute of diabetes
About this course:
Topics to be covered:
- Malnutrition, screening & assessment
- Energy requirements
- Fluids, electrolytes & micronutrients
- Enteral nutrition overview
- Parenteral nutrition overview
- Nutrition intervention in specific disease state (practical)
- ICU
- Diabetes
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